I am just a short stumble from the centre of town and I am situated in one of the first fisherman’s cottages to be built in Hermanus. My ambience comes from been lovingly retained with tones of natural wood, stone
and original walls. This creates a natural restful and welcoming ambience for you to enjoy your dining experience. Alternatively, you can dine in the outside area and enjoy one of the best and most uninterrupted views of Walker Bay. Whether its breakfast, lunch or dinner you’re after the understated
elegance of the cottage is reflected in the menu of carefully selected favourites to cater for all tastes, prepared with our “Heritage Twist”. My food philosophy is to use fresh seasonal ingredients, sourced locally, in a homely simple and always delicious way. My carefully selected wine list following my philosophy of supporting local produce, consists of wine from estates in the Hemel en Aarde Valley.
My wish is that everyone one who “dines and wines”, “coffee and cakes” or “sipping on your favourite tipple” in my space experiences great food, prepared and served with passion.